Working with a team of scientists and water experts, we established 8 core parameters for defining drinking water quality. Using their criteria we began testing a large number of waters in laboratories. The results were eye-opening, they revealed that there wasn’t a single commercially available drinking water that met their criteria for “high quality”, except Hallstein.

Explore the Hallstein Octagon

High Naturally Dissolved Oxygen
Low Nitrate Level
Low Total Organic Carbon
Moderate Total Dissolved Solids
Calcium / Magnesium
Low Exit Temperature
High pH Balance
Low Sodium Level
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